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Fresh Berry Salad
Mixed greens, blueberries, blackberries, strawberries, pistachio lavender chevre, candied walnuts balsamic vinaigrette.
Fried artichoke hearts (GF option)
Marinated artichoke hearts fried in avocado oil served with Dijon Remoulade
Santa maria style tri tip with chimichurri
Tri Tip with our Santa Maria seasoning
Stuffed mushrooms
Arugula, Basil, Goat Cheese, Butternut Squash, Balsamic Reduction
Coconut panna cotta
Vegan coconut panna cotta with berries
Wild pacific cod
Pan seared wild cod with lemon, capers in a butter sauce
Lemon herb boneless chicken thighs
Simple lemon chicken, cooked to perfection
Chicken marbella
Organic chicken breast marinated with prunes, vinegar, olives, capers, and garlic
Chocolate dipped strawberries
Organic berries in dark and white chocolate